FAQ's

Welcome to the FAQ page for The Original Benjamin’s — your go-to source for all things about our Myrtle Beach buffet experience. Whether you're curious about Calabash seafood, group reservations, to-go service, or parking, you’ll find answers right here. As one of the most beloved seafood buffets along the Grand Strand, we strive to ensure your visit is seamless, delicious, and full of memories.

FREQUENTLY ASKED QUESTIONS

ARE CRAB LEGS INCLUDED ON THE BUFFET?

Absolutely! Our buffet proudly features all-you-can-eat Alaskan Snow Crab legs, served fresh and hot alongside our wide variety of Calabash-style seafood, Southern favorites, and homemade sides.

WHAT NON-SEAFOOD ITEMS DO YOU SERVE ON YOUR BUFFET?

In addition to seafood, we serve ribs, barbecue, pork loin, pepper steak, fried chicken, and chicken tenders, plus Southern sides like mac & cheese, mashed potatoes, corn pudding, tomato pie, fresh vegetables, and a full salad bar. Guests also enjoy our cook-to-order pasta bar and an in-house bakery with breads, cakes, cookies, cobblers, puddings, and soft-serve ice cream. If you like, you can view a list of many of our buffet items here.

DO YOU ACCEPT RESERVATIONS? 

Reservations are available for groups of 20 or more; during summer we usually seat on a first-come, first-served basis. Please contact Group Sales at (843) 449-9600 for details.

DO YOU OFFER A GROUP RATE?

Yes. Special group rates are available — call our Group Sales director at (843) 449-9600 to arrange your visit.

DO YOU BOOK LARGE PARTIES AND/OR CORPORATE EVENTS?

Absolutely. From family reunions to corporate events, our Group Sales director (843-449-9600) can help plan seating and details for a memorable group dining experience.

DO YOU HAVE ON-SITE PARKING?

Yes. We provide convenient on-site parking with space for buses, motorcoaches, and group tours.

HOW MANY PEOPLE DO YOU SEAT?

We can seat up to 1,000 guests across 11 unique dining rooms, making us ideal for families, large parties, and group gatherings.

ARE YOU WHEELCHAIR-ACCESSIBLE?

Yes. Our restaurant is fully wheelchair-accessible to ensure every guest can enjoy the buffet and nautical displays comfortably.

DO YOU DO ANYTHING SPECIAL FOR BIRTHDAYS OR OTHER SPECIAL OCCASIONS?

We love helping you celebrate! Give our staff a call ahead of time for details on making birthdays or special occasions extra memorable.

DO YOU ACCOMMODATE PEOPLE WITH PEANUT OR OTHER ALLERGIES?

We do not cook in peanut oil. For other allergies, please let your server or a manager know so we can provide ingredient information and guidance.

DO YOU SERVE ALCOHOL?

Yes. We have a full bar offering cocktails, beer, and wine to enjoy alongside your seafood and Southern favorites.

DO YOU SELL GIFT CARDS?

Yes! Gift cards can be purchased by calling 843-449-0821 or directly through our online store. They make a perfect gift for any seafood lover!

DO YOU OFFER A DISCOUNT FOR GUESTS WHO HAVE HAD GASTRIC-BYPASS SURGERY?

Yes, we provide a special discounted price for gastric-bypass guests with a valid card. Please note that crab legs are not included with this pricing.

CAN I BRING IN A CAKE AND DECORATIONS?

Yes. Guests celebrating special occasions are welcome to bring a cake and decorations — just call our staff in advance so we can help you plan.

DO YOU OFFER THE BUFFET TO GO?

Yes, we do! If you’d like take-out, just let the navigator at the entrance know and they’ll guide you to the cashier. Our to-go buffet includes three regular containers, one smaller container for desserts (or anything you choose), plus hushpuppies and honey butter provided by our staff. You’re welcome to fill your containers with any items from the buffet, as long as the lids close securely. It’s a convenient option for couples, families, or anyone who wants to enjoy their favorite Calabash seafood and sides at home.

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